(Southern - Virginia) Virginia Writers' Project. Pigsfoot Jelly & Persimmon Beer: Foodways from the Virginia Writers' Project. Ed. by Charles Perdue, Jr. Seeds this is the expert guide

this is the expert guide to what is really worth drinking

gives readers an insider’s look at Taiwanese cooking with almost 100 recipes for both home-style dishes and street food

From elevated

and kitchen confidences chronicling how gourmet eating in America went from obscure to pervasive—and became the cultural success story of our era

(Southern - Virginia) Virginia Writers' Project. Pigsfoot Jelly & Persimmon Beer: Foodways from the Virginia Writers' Project. Ed. by Charles Perdue, Jr. Seeds this is the expert guideIllus. from photographs. Pictorial wrappers. First Edition. Santa Fe: Ancient City Press, [1992]. A selection of writings about food from the WPA Virginia Writers' Project of the 1930's, with historical photographs and recipes. Very good.